Child and Adult Care Food Program: At-Risk Afterschool Meals Component

At-Risk Afterschool Meals: Eligible public or private nonprofit or for profit programs that offer enrichment activities for at risk children and youth, 18 and under, after the regular school day ends, can provide at maximum of one meal and/or snack through the Child and Adult Care Food Program (CACFP).  Programs must be offered in areas where at least 50% of the children are eligible for free and reduced price meals based upon school data.

Information about At-Risk Afterschool Meals Component

• Income Eligibility Application Translations 
• Reimbursement Rates
• Serious Deficiency, Termination and the National Disqualified List
• USDA Income Eligibility Guidelines
• Women, Infants & Children (WIC) Program - Ohio Department of Health

Civil Rights

• And Justice for All Nondiscrimination Posters
• Building for the Future
• Civil Rights Training
• USDA Nondiscrimination Statement

Claims and Reimbursement Reporting System (CRRS)

System used by schools and community agencies enrolled in USDA Child Nutrition Programs through DEW to submit required data and apply for meal reimbursements.

• Claims and Reimbursement Reporting System (CRRS) site
  • CRRS Sponsor User Manual for CACFP
  • Training Registration Instructions

Federal Regulations

• Appeal Procedures
• Guidance and Resources
• Handbooks
• Policy Memos

Menu Planning

• Food Buying Guide for Child Nutrition Programs
• Nutrition Standards for CACFP Meals and Snacks
• Recipes for Healthy Kids Cookbook 

Templates and Forms​

Templates and forms are available to child nutrition program sponsors in the Claims Reimbursement and Reporting System (CRRS). Go to Applications, then Download Forms to access templates.

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Last Modified: 8/23/2024 7:52:00 AM

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